Showing posts with label Asian food in Denver. Show all posts
Showing posts with label Asian food in Denver. Show all posts
Thursday, October 25, 2012
New Entrepreneur-Friendly, Tech Center in the Golden Triangle
It seems like such a simple idea: create a technology campus where entrepreneurs can come to try and promote their small businesses. This one, central area will offer a shared workspace, mentorship, investor insight, and a software-programming school-all under one roof. Yet this has yet to been seen in Denver.
Introducing Galvanize, a project aimed to combine all of these services and other support tactics for up to 70 different startups. These small businesses are expected to drive half of Denver’s workforce in the foreseeable future, and they now have a central hub. With technology growing at an exponential rate, Galvanize is using this to its advantage and helping the little guy establish something great. In a recent Denver Post article, the executive director of Denver’s economic-development office, Paul Washington, said that Galvanize “makes Denver a more attractive place to work for the 21st century employee.”
Galvanize is the brainchild of restaurateur-turned-entrepreneur Jim Deters, who is known for opening the Asian bistro, ChoLon in LoDo. Recognize the name, ChoLon? That’s because Galvanize’s neighborhood-to-be, Gather Café and Lounge, is the work of ChoLon’s executive chef, Lon Symensma.
In picking the perfect location, Deter focused on Denver’s circulation paths and main nodes, and eventually came up with the Rocky Mountain Bank Note Building in the Golden Triangle. Situated near a bike trail and a short distance to other downtown hotspots, the building was the prefect place to gather a crowd and hopefully use the community ties to an entrepreneur’s advantage. And with the Gather Café and Lounge in the lobby, the Rocky Mountain Bank Note Building will create its own some community within the larger LoDo area.
A startup company can use the communal atrium for $300 a month, or pay $450 for a permanent desk on the mezzanine level. For more details and rental options, check out Galvanize’s website and start your business off on the right foot!
Wednesday, October 24, 2012
Groovy New Café to Open in Denver’s Golden Triangle
Gather, a new café and lounge, is set to open up in the historic Rocky Mountain Bank Note Building in Denver’s Golden Triangle. A joint project between Chef Lon Symensma of ChoLon and the Flow Restaurant Group, Gather’s main goal is to provide a comfortable, yet trendy and vibrant, community space for the surrounding businesses and residents, and serve as a place where people are encouraged to exchange ideas while indulging in great food. Intrigued? Well, it gets even better.
The menu, crafted by the critically acclaimed and successful executive chef, Lon Symensa, will include your typical breakfast and lunch fares, like muffins, scones, bagels, and sandwiches, but will also showcase Symensa’s own creations, inspired by Vietnamese street foods.
And if you are simply in the mood for a happy hour beer, Gather can satisfy that as well. The café will include a wide variety of Colorado beers on tap, but also offer fresh squeezed juices, an outstanding superior coffee program by Ninety Plus, and a full liquor bar is in the works.
The downside? You’ll have to wait until December for Gather to open, but we’re sure that it will be worth the wait.
Monday, October 8, 2012
New Restaurant in LoHi Gets Rave Reviews
If LoHi didn’t already have enough trendy and attractive restaurants, another has opened that brings East Coast chic to Rocky Mountain modish. Uncle, offering Asian-inspired eats, closely mirrors David Chang’s Momofuku Noodle Bar in New York City, yet brings its own original spin.
For those of you who aren’t familiar with David Chang, he’s a noted Korean-American chef that owns numerous restaurants throughout the world, included Ko in New York City, the recipient of 2 Michelin stars. Needless say, Uncle could be compared to a worse restaurant.
It is located at the corner of W. 32nd and Vallejo Street, in the heart of the Highlands. Although Uncle has only been open for a month, it already attracts a regular crowd and is quickly becoming a neighborhood hotspot. Official reviews of the restaurant haven’t been released yet, but word on the street is that Uncle is awesome. So if you’re into a minimalist setting, amazing food and an energetic atmosphere, hit up Uncle for your next night out.
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